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Ventisquero Clasico Cabernet Sauvignon

Background information

Head Winemaker Felipe Tosso joined Vina Ventisquero in 2000. After seriously considering alternate careers as a tennis pro and classical guitarist, he elected to enter the wine business, describing it as “one of my big passions because it’s more than work – it’s a lifestyle”.

Tosso’s winemaking travels have taken him to Napa, Sonoma, Argentina, France, Spain, Italy, Australia, back to Concha Y Toro in Chile and then finally to Vina Ventisquero. In 2003, Felipe began a close collaboration with John Duval in the production of icon wines Pangea and Vertice, a partnership which continues to this day.

Tasting note

Good body and balanced acidity, with ripe tannins, and a good balance between fruit and oak in the aftertaste.

Food match

This  wine  pairs  well  with  mature  cheese,  red  meat, as well as roast duck or lamb.


Region, Country
Central Valley, Chile

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