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Parrotfish, Chenin Blanc

Background information

Parrotfish wines are made from selected vineyards in South Africa’s Western Cape, where the bracing Benguela current brings cool breezes – perfect conditions for making fresh flavoursome wines.

Tasting note

Produced from South Africa’s signature white grape, this Chenin Blanc is a rich wine with guava, apple and ripe melon flavours and a long lingering finish.

Food match

Serve chilled as a great aperitif or match with a spicy Thai salad or sweet and sour pork.

Region

Specifications

Producer
Kingsland
Region, Country
Western Cape, South Africa
Vintage
2016
Alcohol
12.5%

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